Catoctin Creek, 'Rabble Rouser', Bottled in Bond, Rye

Cocoa powder dusted chocolate truffles lead on the nose, along with a strong component of rye spice, and spearmint. A rich, chewy palate showcases dark chocolate pretzels and salted caramel, with dry oak and baking spices. The finish is full and meandering, with cedar wood, menthol, chocolate, and spice. A craft distillery comes of age in your glass.